Creative Catering Naples is renowned not only for its exceptional culinary offerings but also for the profound influence of its award-winning chefs.
The esteemed Executive Chef Bob Schultz, with a rich legacy spanning over four decades, has imparted a depth of culinary wisdom and expertise to our foundation. Educated at Sophia University in Tokyo and The Culinary Institute of America—where he was honored as “Most Likely to Succeed” in 1978—Chef Bob has enhanced dining scenes across numerous major U.S. cities including Minneapolis, Philadelphia, New York, San Francisco, Scottsdale, and St Louis. His storied career is decorated with numerous accolades, including the prestigious DIRONA award and the “Chef of the Year” by the Hospitality Industry of St. Louis. His enduring philosophy, focusing on the meticulous selection and preparation of premium ingredients to optimize flavor, continues to inspire our culinary practices.
Chef Ricardo Lory, widely known as Chef Global, actively perpetuates the culinary excellence at Creative Catering. His unique ability to blend international flavors has consistently earned him the esteemed "Best of the Gulfshore" award from 2022 to 2024. Chef Global is dedicated to creating dining experiences that are not merely meals, but celebrations of global cuisine that transform every occasion into a memorable experience.
At Creative Catering Naples, the combined legacy of Chef Bob and the dynamic presence of Chef Global fuel our commitment to innovation and excellence. Our comprehensive offerings, including sophisticated catering services, vibrant food truck events, and tailored health-conscious meal prep services, foster an abundant lifestyle for our "Global Family." We pride ourselves on nurturing a community that delights in exceptional food, enjoys wonderful company, and creates lasting memories, embodying the true essence of a rich and fulfilling culinary journey.
The esteemed Executive Chef Bob Schultz, with a rich legacy spanning over four decades, has imparted a depth of culinary wisdom and expertise to our foundation. Educated at Sophia University in Tokyo and The Culinary Institute of America—where he was honored as “Most Likely to Succeed” in 1978—Chef Bob has enhanced dining scenes across numerous major U.S. cities including Minneapolis, Philadelphia, New York, San Francisco, Scottsdale, and St Louis. His storied career is decorated with numerous accolades, including the prestigious DIRONA award and the “Chef of the Year” by the Hospitality Industry of St. Louis. His enduring philosophy, focusing on the meticulous selection and preparation of premium ingredients to optimize flavor, continues to inspire our culinary practices.
Chef Ricardo Lory, widely known as Chef Global, actively perpetuates the culinary excellence at Creative Catering. His unique ability to blend international flavors has consistently earned him the esteemed "Best of the Gulfshore" award from 2022 to 2024. Chef Global is dedicated to creating dining experiences that are not merely meals, but celebrations of global cuisine that transform every occasion into a memorable experience.
At Creative Catering Naples, the combined legacy of Chef Bob and the dynamic presence of Chef Global fuel our commitment to innovation and excellence. Our comprehensive offerings, including sophisticated catering services, vibrant food truck events, and tailored health-conscious meal prep services, foster an abundant lifestyle for our "Global Family." We pride ourselves on nurturing a community that delights in exceptional food, enjoys wonderful company, and creates lasting memories, embodying the true essence of a rich and fulfilling culinary journey.